Tomato Mozzarella Salad

3 large tomatoes

8 oz. mozzarella cheese slices

1/4 cup fresh basil chopped

3 tbls. olive oil

3 tbls. balsamic vinegar

salt and pepper

1. Arrange tomato and cheese slices on a serving platter, overlapping slices

2. Combine olive oil an balsamic vinegar in small bowl. Stir and add salt and pepper to taste

3. Drizzle over tomatoes and cheese slices. Sprinkle with fresh chopped basil and serve

This is also good when you take a slice of the tomato and cheese and put it on a piece of sliced french bread that has been brushed with olive oil and slightly toasted in the oven. Also excellent on top of a cheese pizza. So fresh and healthy and a great alternative to a typical salad..