This recipe is so simple and so delicious. My family loves it when we have this for dinner. Even the kids eat it all up!!
4 boneless chicken breasts (make sure they are not too thick)
1 can cream of chicken soup
1/4 cup white cooking wine
1 package Stove Top Chicken stuffing
1/2 cup melted butter or margarine
Swiss cheese slices
Arrange chicken in a 13x9 pan. Put a slice of swiss cheese on each chicken breast. Mix together cooking wine and cream of chicken soup then pour on top of chicken. Pour stuffing on top of chicken then drizzle butter evenly on top.
Bake at 350 degrees for 40-45 minutes.
ENJOY!
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